Product Description:
Customerized Plants Decoction Mashing Process Fermentation Tank
The Fermentation Tank is a specialized equipment used for the fermentation process in industries such as beer brewing, wine making, and dairy processing. It is designed to provide a controlled environment for the growth of microorganisms and the conversion of sugars into alcohol or other desired products. The tank is made of high-quality stainless steel and is suitable for both small and large scale production.
Product Attributes
- Pressure: Atmospheric Pressure
- Service: Available to Send Engineer to Overseas
- Application: Beer Brewing, Wine Making, Dairy Processing
- Welding: Both Sides TIG Welding
- Processing: Fermenting Equipment
Key Features
Red Wine Fermentation Tank
The tank is specifically designed for the fermentation of red wine. It is equipped with a cooling jacket to regulate the temperature during the fermentation process, ensuring the best quality of wine.
Seed Tank
The seed tank is used for the initial stage of the fermentation process, where the yeast is added to the mixture. It is designed to provide optimal conditions for the growth and multiplication of yeast.
Yeast Adding Tank
This tank is used for the addition of yeast to the fermentation tank. It is designed to ensure a controlled and accurate amount of yeast is added to the mixture, leading to a consistent and high-quality product.
Cooling Jacket
The cooling jacket is an essential feature of the fermentation tank as it helps regulate the temperature during the fermentation process. This ensures the optimal growth of microorganisms and the production of the desired product.
CIP Spray Ball
The CIP spray ball is used for the cleaning and sterilization of the tank. It is designed to provide a thorough and efficient cleaning process, ensuring the tank is always in a hygienic state for the next batch of fermentation.
Temperature Control
The temperature control feature allows for precise and accurate monitoring and adjustment of the temperature during the fermentation process. This is crucial for the growth of microorganisms and the production of high-quality products.
Pressure Gauge
The pressure gauge is used to monitor the pressure inside the tank. This is important for controlling the fermentation process and ensuring the safety of the tank and its operators.
Conclusion
The Fermentation Tank is a top-of-the-line equipment for the fermentation process in various industries. With its specialized features and high-quality design, it ensures the production of consistent and high-quality products. Its availability for both small and large scale production, along with the option for overseas service, makes it a valuable asset for any production facility.
Features:
- Product Name: Fermentation tank
- Function: Beer Brewery House
- Pressure: Atmospheric Pressure
- Agitator: Top Mounted
- Plants Type: Turnkey Or Customized
- Service: Available To Send Engineer To Over Sea
- Key Features:
- High quality stainless steel construction
- Designed for efficient and effective fermentation process
- Suitable for beer fermentation and other similar applications such as fruit vinegar fermentation and enzyme hydrolysis
- Equipped with top mounted agitator for thorough mixing and agitation of contents
- Designed to operate at atmospheric pressure for safety and ease of use
- Can be customized or purchased as a turnkey solution
- Available with on-site installation and technical support from experienced engineers
